• Mexico Menu

    Mexico


    Menu

    Fried Shrimp Taco

    Deep fried shrimp tossed in sweet chile sauce with pico de gallo & cilantro lime slaw


    Carne Asada Taco

    Citrus and soy marinated beef with queso fresca, cilantro, and guacamole on a warm corn tortilla


    Chorizo Empanada

    Spicy pork sausage pastry pocket with cilantro lime cream


    Draft Beer

    O'Connors - El Guapo

    New Belgium - Mural Aqua Fresca Cerveza

    New Realm - Hoplandia IPA

    F&W Souvenir Pilsner Cup


    Wine

    Beso Del Sol - Red Sangria

    Beso Del Sol - White Sangria

    F&W Souvenir Wine Goblet


    Frozen Cocktails

    Margarita


    Specialty

    Horchata - Sweet rice milk with cinnamon & vanilla

  • Garden to Glass Menu

    Garden to Glass


    Cocktails

    Bloody Mary - Garnished with a celery stalk

    Summer Wind - Cucumber, gin & lime


    Specialty

    Strawberry, Orange, Beet & Ginger Smoothie plant-based dishes at Busch Gardens Food & Wine Festival in Virginia

  • Brazil kiosk at Food & Wine Festival in Virginia

    Brazil


    Menu

    Churrasco

    Grilled beef with chimichurri sauce


    Abacaxi

    Grilled pineapple with coconut caramel sauce


    Linguica

    Grilled Brazilian sausage with grilled portabellas and peppers


    Wine

    Concha Y Toro - Casillero del Diablo Cabernet

    Casal Garcia - Vinho Verde

    F&W Souvenir Wine Goblet


    Cocktails

    Caipirinha - Cachaca rum with cane sugar and lime


    Specialty

    Brazilian Lemonade - Frozen with sweetened condensed milk

  • Jamaica Menu

    Jamaica


    Menu

    Jerk Chicken Slider

    Pulled jerk chicken on a sweet bun with mango salsa & cilantro lime slaw


    Gamba Fritters

    Fried shrimp dumplings with Pickapeppa dip


    Pineapple Rum Upside-Down Cake

    With sweet pineapple-rum sauce


    Draft Beer

    Deschutes - Fresh Squeezed IPA

    Golden Road - Mango Cart

    Funky Buddha -Pineapple Beach

    F&W Souvenir Pilsner Cup


    Wine

    Beso Del Sol - Sparkling Rose

    F&W Souvenir Wine Goblet


    Frozen Cocktails

    Jamaican Punch

    Bushwacker


    Specialty

    Ginger Limeade - Fresh ginger, brown sugar & lime juice

  • Dessert Menu

    Desserts


    Menu

    Tiramisu

    Italian parfait with sweetened mascarpone cheese, layered with espresso-soaked lady fingers


    Panna Cotta

    Vanilla cream pudding served with strawberries


    Mini Cannoli Trio

    Traditional, strawberry cheesecake & chocolate hazelnut mini cannoli with chocolate drizzled shells


    Cordials

    Limoncello

    Amaretto


    Wine

    Roscato - Bianco Dolce

    Roscato - Rosso Dolce

    Menage a Trois - Decadence Cabernet

    Maschio Prosecco Brut

    F&W Souvenir Wine Goblet

  • Cuba Menu

    Cuba


    Menu

    Cuban Sandwich

    Roasted pork with ham, dill pickle, and yellow mustard pressed in Cuban bread


    Ropa Vieja

    Shredded beef in criollo sauce served over beans & rice


    Draft Beer

    Virginia Beer Company - Free Verse IPA

    Funky Buddha - Floridian

    Wyder's Pear Cider

    Hardywood - Pilsner

    Beer flight - 4x 6oz samples

    F&W Souvenir Pilsner Cup


    Wine

    Diseno - Malbec

    Sea Glass - Sauvignon Blanc

    F&W Souvenir Wine Goblet


    Cocktails

    Cuba Libre

  • French Quarter Menu

    French Quarter


    Menu

    Shrimp Etouffée

    Creole-spiced shrimp stew over Cajun rice


    Muffaletta

    Sliced mortadella, salami, ham & provolone with olive spread on sesame bread with Cajun coleslaw


    Bananas Foster Cheesecake

    Vanilla & pecan-crusted cheesecake with orange-rum caramel sauce & sliced banana


    Beignets

    Fried doughnut squares topped with powdered sugar & drizzled with caramel


    Draft Beer

    DuClaw - Sweet Baby Java

    New Belgium - Voodoo Ranger IPA

    F&W Souvenir Pilsner Cup


    Wine

    Mouton Cadet - White

    Chapourtier Belleruche - Rose

    Duboeuf - Beaujolais Villages

    F&W Souvenir Wine Goblet


    Frozen Cocktails

    Hurricane

  • Tuna Poke Menu

    Hawaii


    Menu

    Hawaiian Mac & Cheese

    Ham & pineapple mac & cheese with macadamia nut crust


    Huli Huli Chicken

    Sweet pineapple & soy BBQ chicken served with orange & purple sweet potato salad


    Tuna Poke

    Soy & sesame sushi tuna in a wonton flower with wasabi aioli & wakame seaweed salad 


    Pineapple Coconut Mouse

    Sweet pineapple and toasted coconut mousse


    Draft Beer

    Kona - Big Wave

    McKenzie's - Pineapple Lemonade

    Heavy Seas - Tropicannon

    F&W Souvenir Pilsner Cup


    Wine

    Soleil - Pineapple Mimosa

    Pacific Rim - Dry Riesling

    Cupcake - Rose

    F&W Souvenir Wine Goblet


    Frozen Cocktails

    Blue Hawaiian - Served in a pineapple


    Specialty

    Hibiscus Lemonade

  • Philippines Menu

    Philippines


    Menu

    Chicken Adobo

    Chicken braised in soy & vinegar marinade with sinagag garlic rice


    Siopao

    Steamed pork bun with sweet soy glaze


    Mamon

    Butter sponge cake topped with shredded cheese with raspberry sauce


    Wine

    Moselland - Riesling Painted Landmark

    Nobel Vines - 446 Chardonnay

    F&W Souvenir Wine Goblet


    Cocktails

    Boracray


    Specialty

    Melon Juice

  • Ireland kiosk at Food & Wine Festival in Virginia

    Ireland


    Menu

    Bangers with Colcannon

    Irish sausage with mashed potatoes, cabbage & Guinness® brown sugar gravy


    Irish Cheese Sampling

    Sage Derby, Bandon Vale Farmhouse cheese, and Dubliner cheese with apple-raisin chutney and crackers


    Guinness Mousse

    Dark chocolate & Guinness mousse with whiskey-infused whipped cream


    Draft Beer

    Guinness - Stout

    Traditions Brewing Co. - Red Willie Irish Red

    Magner's - Irish Cider

    F&W Souvenir Pilsner Cup


    Wine

    Bread & Butter - Chardonnay

    Charles & Charles - Red Blend

    F&W Souvenir Wine Goblet

  • Island Freeze kiosk at Food & Wine Festival in Virginia

    Island Freeze


    Frozen Cocktails

    Piña Colada

    Bahama Mama

    Strawberry Daiquiri

    Shark Bite

    Bellini

    Frose - frozen rose wine

    Frozen Cider

    Frozen Larry’s Lemonade

    Frozen Cocktail in a Pineapple

    Freeze Flights 4x 5oz


    Draft Beer

    Larry's Lemonade

    Billsburg - Radler

    Alewerks - Weekend Lager

    F&W Souvenir Pilsner Cup

  • Sangria Garden Menu

    Sangria Garden


    Cocktails

    Red Sangria - Traditional red sangria

    White Sangria - Citrus Moscato sangria

    Rose Sangria - Strawberry rose sangria

    Frozen Sangria

    Sangria Flight 4x 5oz

  • Japan Menu

    Japan


    Menu

    Lettuce Wrap   plant-based dishes at Busch Gardens Food & Wine Festival in Virginia

    Vegetables & tofu wrapped in tender butter lettuce with toasted almonds & sweet chili dipping sauce


    Mushi-Gyoza

    Japanese-style steamed chicken dumplings with citrus ponzu sauce


    California Roll

    Sushi roll of crab, avocado & cucumber with pickled ginger & wasabi


    Matcha Ice Cream

    Green tea ice cream with sweet soy glaze and sesame cookie


    Wine

    Takara Sake - Sho Chiku Bai Sake

    Charles Smith - Kung Fu Girl Riesling

    F&W Souvenir Wine Goblet


    Specialty

    Bubble Tea

  • Mediterranean Menu

    Mediterranean


    Menu

    Lamb Burger Slider

    Seasoned ground lamb on pita bread with feta cheese spread, cucumber, tomato & olive


    Spanakopita

    Spinach and feta in crispy filo dough with spicy lemon sauce


    Dolamdes

    Rice & herb stuffed grape leaves with Tzatziki sauce


    Loukoumades

    Sweet honey doughnut puffs with cinnamon


    Wine

    Aveleda - Vimho Verde

    Rene Barbier - Mediterranean White

    F&W Souvenir Wine Goblet


    Cordial

    Ouzo


    Specialty

    Iced Café Au Lait - Iced sweet coffee milk

  • South Korea Menu

    South Korea


    Menu

    Beef Bulgogi

    Grilled Korean style marinated beef skewer


    Korean BBQ Pork Ribs

    Spicy chili BBQ glazed ribs served over gochujang slaw


    Cocktails

    Korean Soju

  • Italy Menu

    Italy


    Menu

    Caprese

    Fresh mozzarella and vine ripe tomatoes with balsamic glaze and basil pesto


    Creamy Mushroom Risotto

    Finished with truffle oil, basil pesto, and shaved prosciutto ham


    Wine

    Ruffino - Orvieto Classico

    Villa Pozzi - Pinot Grigio

    Banfi Centine - Tuscan Red

    Bolla - Valpolicella


    Cocktails

    Sgroppino - Prosecco with lemon sorbet and mint


    Specialty

    Italian Cream Soda

  • Virginia Menu

    Virginia


    Menu

    She-Crab Soup

    Crab bisque finished with sherry, Old Bay® crostini & Chesapeake blue crab salad


    Bacon & Cheddar Hushpuppies

    Cornmeal fritters served with honey butter


    Pecan, Bacon & Chocolate Bars

    Sweet pecan caramel bars topped with smoked bacon & chocolate drizzle


    Wine

    Williamsburg Winery - Governor's White

    Williamsburg Winery - Two Shilling Red

    F&W Souvenir Wine Goblet


    Cocktails

    Apple Pie Moonshine


    Specialty

    Strawberry Lemonade

  • Herbal Infusion Menu

    Herbal Infusion


    Wine

    Rosemary Lemon Moscato


    Cocktails

    Watermelon Mojito

    Mint Julep


    Specialty

    Lavender Lemonade

  • Craft Bar Menu

    Craft Bar


    Draft Beer

    Coelacanth - Passion Fruit Gose

    Wild Wolf - Blond Hunny

    Deschutes - Da Shootz

    Wasserhund - Doggle Paddle IPA

    Alewerks - Protocol Porter

    The Duck Rabbit - Milk Stout

    St. George's - Huney Meade Lager

    McKenzie's - Rose Cider

    Beer Flight - 4x 6pz samples

    F&W Souvenir Pilsner Cup


    Wine

    Charles Smith - Velvet Devil Merlot

    Hob Nob Red Blend

    A by Acacia - Pinot Noir

    F&W Souvenir Wine Goblet


    Frozen Cocktails

    Margarita Icee

    Strawberry Daiquiri Icee


    Specialty

    Spiked Nitro Coffee - King of Clubs Brewing Company nitro coffee with your choice of Bailey's, Kahlua, or Frangelico

Back to Top
  •  

  • Food & Wine Festival Map


    Food & Wine Festival map at Busch Gardens Williamsburg, VA


  • Food and beverages are available for an additional fee. Menus, locations, dates and times are subject to change and/or cancellation without notice. Must be 21 years of age to purchase or consume alcoholic beverages. Proof of age with valid ID required. Event is included with park admission.